Bob’s Pizza, located at 1659 W 21st St in Chicago, Illinois, specializes in Pilsen-style pizza. Since opening in March 2019, the restaurant has gained recognition for its unique offerings crafted by executive chef Matt Wilde. The establishment prides itself on using high-quality ingredients and innovative techniques to deliver memorable dining experiences.
The signature dough sets Bob’s Pizza apart. Made with Chicago's beloved Old Style beer, 00 flour, and a secret spice blend, this dough is hand-stretched to achieve the perfect texture. Each pizza is topped with a housemade sauce and a proprietary three-cheese blend that includes mozzarella, Parmesan, and Swiss. Quick-firing in specialized ovens ensures a delightful finish, enhancing the flavors of each pie.
Bob’s Pizza has become a local favorite, attracting both residents and visitors seeking authentic Chicago-style pizza. The combination of quality ingredients, expert craftsmanship, and a welcoming atmosphere creates a dining experience that resonates with pizza enthusiasts. The restaurant’s commitment to excellence is evident in every bite, making it a must-visit for those in the area.
Bob’s Pizza offers a unique culinary experience with its Pilsen-style pizza and exceptional ingredients. The restaurant has established itself in the Chicago food scene, earning praise for its innovative approach. Visit Bob’s Pizza in Chicago for an unforgettable meal that showcases the best of local flavors and craftsmanship. Connect with Bob’s Pizza today.
