Face Rock Creamery operates as an award-winning cheese shop located in Bandon, Oregon. This establishment specializes in hand-crafted cheeses, including fine cheddar, curds, fromage blanc, and Monterey Jack. Founded in May 2013, the creamery emphasizes support for local farming systems while providing high-quality, delicious products. Customers can find their cheeses in grocery stores, through an online store, and at the creamery itself.
The commitment to traditional, hands-on techniques ensures that every product remains free of artificial additives. This dedication to quality resonates with cheese enthusiasts who value authentic flavors. The creamery also features a café in Coos Bay, where visitors can enjoy not only the artisanal cheeses but also famously large Umpqua Ice Cream cones. This combination of offerings makes Face Rock Creamery a unique destination on the Southern Oregon Coast.
Face Rock Creamery prioritizes community engagement and sustainable practices. The focus on local ingredients supports regional agriculture while delivering superior taste. The atmosphere at the creamery invites customers to explore various cheese options and experience exceptional service. The accolades received since inception further highlight the commitment to excellence.
Face Rock Creamery excels in providing hand-crafted cheeses and delightful café experiences in Bandon, Oregon. The combination of quality products and community support builds a strong reputation. Engage with this local gem for exceptional cheese and delightful treats in the heart of Bandon.
