Pizzana, located at 2029 W Gray St in Houston, Texas, delivers an exceptional pizza dining experience. Since its launch in Los Angeles in April 2017, Pizzana has earned critical acclaim, including Michelin Bib Gourmand awards and recognition as one of the top pizzerias globally by 50 Top Pizza. The restaurant, founded by partners Candace and Charles Nelson, showcases the culinary expertise of Master Pizzaiolo Daniele Uditi, who also serves as a lead judge on Hulu's "Best in Dough."
The menu features signature slow dough crafted in the Neapolitan tradition, fermented and proofed for two days. Pizzana sources stone ground flour and San Marzano tomatoes, which are grown exclusively for the restaurant in the Naples countryside. The fresh mozzarella, or fior di latte, is imported directly from Italy, ensuring authentic flavors in every bite.
Pizzana not only prioritizes quality ingredients but also emphasizes a warm, inviting atmosphere for diners. The restaurant's commitment to excellence is evident in every pizza served, making it a go-to spot for pizza enthusiasts in Houston. The combination of traditional techniques and fresh, high-quality ingredients results in a menu that appeals to both locals and visitors alike.
Pizzana offers a unique pizza experience that blends tradition with innovation. The restaurant’s accolades and commitment to quality make it a noteworthy destination for pizza lovers. Visit Pizzana in Houston, Texas, for an unforgettable dining experience.
