56 Cutz operates as a premier butcher shop located at 2685 S Main St, Salt Lake City, Utah. This establishment prioritizes quality by offering the finest meats, sourced locally whenever possible. The family-run shop, Main Street Quality Meats, maintains rigorous U.S.D.A, F.S.I.S., and S.Q.F. certifications, ensuring a commitment to safety and quality in every cut.
The butchery specializes in all-natural, antibiotic-free, and humanely raised meats. Each product undergoes a meticulous process, starting from fresh sourcing to precise cutting and trimming. Every piece is vacuum sealed and flash-frozen to preserve freshness. This dedication to quality ensures that customers receive only the best products delivered right to their doorsteps in insulated freezer bags packed with dry ice.
56 Cutz prides itself on exceptional customer service and a strong community presence. The focus remains on providing high-quality meats that meet customer expectations consistently. The shop’s commitment to sourcing and processing practices reflects a deep respect for both the product and the customers served.
With a strong dedication to quality meats and customer satisfaction, 56 Cutz represents a reliable choice for meat lovers in Salt Lake City. Discover the quality and service that sets this butcher shop apart. Visit 56 Cutz at 2685 S Main St for premium meat offerings today.
